The BistroMix is open
| Entrees | |
| Dim Sim (4) | $4.50 |
| (steamed or fried) | |
| Mixed Entree (4) | $5.50 |
| Prawn Cutlets (6) | $11.50 |
| Prawn Toast (3) | $5.00 |
| (steamed or fried) | |
| Salt & Pepper Chicken Wings (6) | $6.00 |
| Sang Choi Bow (4 serves) | $12.00 |
| Spring Rolls (4) | $4.50 |
| Chicken | |
| Braised Chicken szechuan style (chilli) | $12.00 |
| Braised Chicken with almond or cashew nuts | $12.00 |
| Braised Chicken with black bean sauce | $12.00 |
| Braised Chicken with garlic sauce | $12.00 |
| Braised Chicken with oyster sauce | $12.00 |
| Braised Chicken with pepper cream sauce | $12.00 |
| Braised Chicken with satay sauce | $12.00 |
| Braised Chicken with seasonal vegetables | $12.00 |
| Curried Chicken | $12.00 |
| Honey Chicken | $12.00 |
| Mongolian Chicken | $12.00 |
| Beef | |
| Braised Beef szechuan style (chilli) | $12.00 |
| Braised Beef with almond or cashew nuts | $12.00 |
| Braised Beef with black bean sauce | $12.00 |
| Braised Beef with black pepper sauce | $12.00 |
| Braised Beef with curried sauce | $12.00 |
| Braised Beef with oyster sauce | $12.00 |
| Braised Beef with satay sauce | $12.00 |
| Fillet Steak chinese style | $14.50 |
| Fillet Steak with black pepper sauce | $14.50 |
| Fillet Steak with plum sauce | $14.50 |
| Mongolian Beef | $12.00 |
| Lamb | |
| Braised Lamb szechuan style (chilli) | $13.50 |
| Braised Lamb with black pepper sauce | $13.50 |
| Braised Lamb with garlic sauce | $13.50 |
| Braised Lamb with ginger & shallots | $13.50 |
| Braised Lamb with satay sauce | $13.50 |
| Mongolian Lamb | $13.50 |
| Prawns | |
| Braised King Prawns szechuan style (chilli) | $14.00 |
| Braised King Prawns with almond or cashew nuts | $14.00 |
| Braised King Prawns with black bean sauce | $14.00 |
| Braised King Prawns with garlic sauce | $14.00 |
| Braised King Prawns with ginger & shallots | $14.00 |
| Braised King Prawns with vegetables | $14.00 |
| Curried King Prawns | $14.00 |
| Honey King Prawns | $14.00 |
| Satay King Prawns | $14.00 |
| Squid | |
| Braised Squid szechuan style (chilli) | $13.50 |
| Braised Squid with black bean sauce | $13.50 |
| Braised Squid with satay sauce | $13.50 |
| Salt & Pepper Squid (fried) | $13.50 |
| Fish | |
| Braised fillet of fish with ginger & shallots | $14.00 |
| Deep fried fillet of fish with salt & pepper | $14.00 |
| Deep fried fillet of fish with sweet cream corn sauce | $14.00 |
| Laksa | |
| Beef Laksa | $10.50 |
| Chicken Laksa | $10.50 |
| King Prawn Laksa | $12.00 |
| Pork | |
| Battered Pork with plum sauce | $12.00 |
| Pork Spare Ribs with BBQ sauce | $13.50 |
| Pork Spare Ribs with Peking sauce | $13.50 |
| Pork Spare Ribs with salt & pepper | $13.50 |
| Sweet & Sour | |
| Sweet & Sour Chicken (braised) | $12.00 |
| Sweet & Sour Combination | $14.00 |
| Sweet & Sour Fish (fried) | $13.50 |
| Sweet & Sour King Prawns (braised) | $14.50 |
| Sweet & Sour Pork | $11.00 |
| Sweet & Sour Pork Spare Ribs | $13.50 |
| Omelette | |
| Chicken Omelette | $12.00 |
| Combination Omelette | $14.00 |
| King Prawns Omelette | $14.50 |
| Prawn Omelette | $12.00 |
| Vegetable Omelette | $10.50 |
| Thai Style Curries | |
| Green Curry (chicken or beef) | $13.00 |
| King Prawns | $14.50 |
| Red Curry (chicken or beef) | $13.00 |
| Yellow Curry (chicken or beef) | $13.00 |
| Chow Mein (Noodles) | |
| Beef Chow Mein | $12.00 |
| Chicken Chow Mein | $12.00 |
| Combination Chow Mein | $14.00 |
| King Prawns Chow Mein | $14.50 |
| Singapore Noodles | $13.50 |
